Friday, September 5, 2014

In conjunction with mid-autumn festive, we will be closed on 08.09.14 (Monday).
Business will resume on 09.09.14 (Tuesday).

Thursday, August 28, 2014

Please register as soon as possible if interested as classes may be cancelled due to insufficient number of participants. All lessons are demonstrations unless otherwise stated. Although recipes are provided, all participants are advised to bring along their own stationery and utensils (if it is a hands-on lesson).



19.09.2014 (Friday) 2.00P.M. Fee: RM20 Chef: Wilson Chong

  • Healthy Bread
    • Sandwich
    • Oat Bun
    • Loaf
  • Printed Swiss Roll
  • Barbie Doll Cake

Friday, July 25, 2014

To all customers,

In conjunction with the celebration of Hari Raya holiday, please be informed that we will be closed from 28/07/2014 (Mon) to 3/08/2014 (Sun), and we will resume business on 4/08/2014 (Mon).

We would like to take this opportunity to thank you for your support and wish all Muslim 

Selamat Hari Raya Aidilfitri

Regards,
Perling Indah Enterprise

Monday, January 27, 2014



We would like to wish all a "Happy Chinese New Year".

In view of the coming Chinese New Year celebration, our shop will be closed from 

29/01/2014 (Wed) to 6/02/2014 (Thur).

Business operation will resume on 7/02/2014 (Fri).



Monday, December 2, 2013

Please register as soon as possible if interested as classes may be cancelled due to insufficient number of participants. All lessons are demonstrations unless otherwise stated. Although recipes are provided, all participants are advised to bring along their own stationery and utensils (if it is a hands-on lesson).

07.12.13 (Saturday) 10.00A.M. Fee: RM480 Chef: Ms Sammi 
  • Hello Kitty Making

14.12.13 (Saturday) 2.00P.M. Fee: FREE  
  • Roasted Chicken
  • Roasted Nuts
  • Chiffon Cake
 
16.12.13 (Monday) 1.00P.M. Fee: RM88 Chef: Ms Tan

  • Peach cupcake
  • Dark chocolate cupcake
    • Frosting butter cream 
    • Ganache
    • White chocolate cream
    • Topping - hands-on (Nozzles to bring: 19 or 29 & 233)

    Update on Wilson's Class






    Update on Wilson's Class



    Friday, November 8, 2013

    Please register as soon as possible if interested as classes may be cancelled due to insufficient number of participants. All lessons are demonstrations unless otherwise stated. Although recipes are provided, all participants are advised to bring along their own stationery and utensils (if it is a hands-on lesson).

    07.12.13 (Saturday) 10.00A.M. Fee: RM480 Chef: Ms Sammi 
    • Hello Kitty Making

    14.12.13 (Saturday) 2.00P.M. Fee: FREE  
    • Roasted Chicken
    • Roasted Nuts
    • Chiffon Cake
     
    16.12.13 (Monday) 1.00P.M. Fee: RM88 Chef: Ms Tan

    • Peach cupcake
    • Dark chocolate cupcake
      • Frosting butter cream 
      • Ganache
      • White chocolate cream
      • Topping - hands-on (Nozzles to bring: 19 or 29 & 233)

    Thursday, November 7, 2013

    Update on Alan Ooi's Class




    Monday, September 16, 2013

    In view of the Mid-Autumn Festival, we will be closing at 4:00pm on 19.09.2013 (Thursday).

    Any incovenience caused; is much regretted.

    Thursday, August 29, 2013

    We are open on 31.08.2013 (Sat).

    Tuesday, August 6, 2013




    To all customers,

    In conjunction with the celebration of Hari Raya holiday, please be informed that we will be closed from 08/08/2013 (Thur) to 12/08/2013 (Mon), and we will resume business on 13/08/2013 (Tue).

    We would like to take this opportunity to thank you for your support and wish all Muslim 

    Selamat Hari Raya Aidilfitri

    Regards,
    Perling Indah Enterprise

    Thursday, July 11, 2013

    If you are unable to contact us via +607 - 236 9763,
    please contact us via +607 - 244 0232 

    Thursday, May 23, 2013

    Please note that all interested participants are to register as soon as possible as walk-ins are strictly prohibited, especially for hands-on lessons; classes may be cancelled due to insufficient number of participants. Please note that all participants are to bring along their own stationery and/or utensils (if its a hands-on session).

    8.06.13 (Sat) Chef: Mr Tang 2 P.M. RM: 30 


  • German Cookies
  • Assorted Fruit Crunchlet Cookies
  • English Moist Cake

  • Our shop will open on 24.05.2013 (Fri)

    9a.m. ~ 6.30p.m.

    Update on Eugene's Class




    Sunday, April 28, 2013

    Our shop will NOT be opened on 01.05.2013 (Wednesday).

    Business operation will resume on 02.05.2013 (Thursday).

    Tuesday, April 16, 2013

    Update on Ms Tan's Class





    Update on Khairi's Class



    Friday, April 5, 2013

    Update on Ms Tan's Class




    Tuesday, March 19, 2013

    Update on Kevin Chai's Class



    

    Tuesday, March 5, 2013

    Update on Chef Khairi's Class




    Tuesday, January 22, 2013



    We would like to wish all a "Happy Chinese New Year".

    In view of the coming Chinese New Year celebration, our shop will be closed from 

    8/02/2013 (Friday) to 17/02/2013 (Sunday).

    Business operation will resume on 18/02/2013 (Monday).


    Tuesday, January 15, 2013

    Update on Mr Lau's Class





    Thursday, January 10, 2013

    Update on Mr Tang's Class





    Monday, December 31, 2012

    We are open on 01/01/2013.

    9 am ~ 7 pm

    Tuesday, December 25, 2012


    We are open on 25/12/2012.
    9 am ~ 5 pm.