Please register as soon as possible if interested as classes may be cancelled due to insufficient number of participants. All lessons are demonstrations unless otherwise stated. Although recipes are provided, all participants are advised to bring along their own stationery and utensils (if it is a hands-on lesson).

30.9.2016 (Friday) 2.00P.M. Fee: RM180 Chef: Alex Goh

• Parline Hazelnut Chocolate Torte

• German Cheesecake

• Peach Cheese Tart

7.10.2016 (Friday) 11.00A.M. Fee: RM350 Chef: Christian Chu

• 3D Jelly Class
• Natural Color
• 3 Jelly Cakes
• FOC Tools (10 Pieces)

8.10.2016 (Saturday) 10AM ~ 4PM Fee: RM380 

Chef: Alan Ooi

• Hands-on
• Butter Cream Cupcake Series 
• 12 pieces Cupcake Decoration
• FOC 

• 3 Nozzles
• 1 flower nail
• Additional flower lifter for early bird