skip to main |
skip to sidebar
Please register as soon as possible if interested as classes may be cancelled due to insufficient number of participants. All lessons are demonstrations unless otherwise stated. Although recipes are provided, all participants are advised to bring along their own stationery and utensils (if it is a hands-on lesson).
07.12.13 (Saturday) 10.00A.M. Fee: RM480 Chef: Ms Sammi
14.12.13 (Saturday) 2.00P.M. Fee: FREE
- Roasted Chicken
- Roasted Nuts
- Chiffon Cake
16.12.13 (Monday) 1.00P.M. Fee: RM88 Chef: Ms Tan
- Peach cupcake
- Dark chocolate cupcake
- Frosting butter cream
- Ganache
- White chocolate cream
- Topping - hands-on (Nozzles to bring: 19 or 29 & 233)
No comments:
Post a Comment