Saturday, April 14, 2018

Please register as soon as possible if interested as classes may be cancelled due to insufficient number of participants. All lessons are demonstrations unless otherwise stated. Although recipes are provided, all participants are advised to bring along their own stationery and utensils (if it is a hands-on lesson).

21.04.2018 (Saturday) 2.00 pm to 5.00 pm Fee: RM40
  1. Marble Cheese Brownies
  2. Strawberry Dome
  3. Chocolate Ice Cream



FREE Vivo's Chocolate Compound (1kg) and Paysan Beaton's The Cream (Whipping and Cooking)

Click here for more information!

25.04.2018 (Wednesday) 1.30 pm to 5.00 pm Fee: RM35
Hands-on Pau Lesson
  1. Pau (Original)
  2. Honey Bee Pau
  3. Bear/Panda Pau
  4. Rose Pau
  5. Mantou

FREE Door Gift

Click here for more information!

05.05.2018 (Saturday) 10.00am to 2.30 pm Fee: RM180
  1. Kek Lapis Fantasy (Orange & Chocolate Chip)
  2. Kek Lapis Chocolate Mint 
  3. Roll Nutella



Click here for more information!


Monday, April 9, 2018

Bakels' Roadshow

Come join us on 24 April 2018 between 11.30 am and 4.30 pm! 

Chef Hau will be sharing the tips and steps in baking Green Pea Cookies, Double Chocolate Cookies, Steamed Moist Chocolate Cake and Chocolate Slice Cake! 

These will definitely come in handy for the upcoming occasions and festivals!



Click here for more information!

Wednesday, February 7, 2018

Jom Baking bersama Chef Din

Baking lessons for 2018 are back!

Our first post of 2018 proudly features Chef Din from Colatta! Details are as follows:-

10.02.2018 (Saturday)   Between 11am and 5pm    FREE Roadshow

  1. Viennese Fingers
  2. White Truffle Cake
  3. Assorted Doughnuts
FREE One (1) limited edition recipe book on purchase of 1 kg of Colatta Chocolate*

*Terms and Conditions apply

Click here for more information! See you soon!